Santorini Cooking Class with an Expert Chef & LunchFood and Wine experiences

Kokkalo Restaurant Kokkalo Restaurant

Santorini Cooking Class with an Expert Chef & Lunch

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About this experience

✔ Health & safety measures apply
✔ Small-group tour
✔ No booking fees

DURATION: 3 hours
STARTING TIME: 3.00 pm
MEETING POINT: Kokkalo Restaurant, Thira
LANGUAGE/S: English
OPEN SEASON: All year round
WHO CAN COME: Anyone can participate in this Santorini cooking class

Overview

Indulge in a culinary adventure and discover the unique flavors of Santorini in this immersive Santorini cooking class led by an expert chef. Learn traditional culinary techniques and enhance your gastronomic knowledge as you create delicious dishes.

At the end of the Santorini cooking class, savor the fruits of your labor as you sit down to taste and enjoy the mouthwatering creations you've prepared. It's a culinary experience that will leave you with a deeper appreciation for Santorini's gastronomic delights.

Highlights

◾Immerse yourself in a hands-on cooking experience led by an experienced local chef.
◾Discover the secrets of Santorini's unique flavors as you learn how to utilize traditional products and herbs in your cooking.
◾After the cooking session, sit down and savor the fruits of your labor as you enjoy a delicious lunch.

About this experience

✔ Health & safety measures apply
✔ Small-group tour
✔ No booking fees

DURATION: 3 hours
STARTING TIME: 3.00 pm
MEETING POINT: Kokkalo Restaurant, Thira
LANGUAGE/S: English
OPEN SEASON: All year round
WHO CAN COME: Anyone can participate in this Santorini cooking class

Description - What to expect

Experience the best tastes and flavors during a 3-hour Santorini cooking class. Add your touch while preparing some authentic Santorinian recipes under the guidance of an experienced chef. Learn how local products and herbs are traditionally blended to create dishes with unexpected simplicity and yet extremely tasteful.

This Santorini cooking class has been designed to offer guests an exquisite gastronomic experience. For the recipes, you only use local products, and you will learn the secrets of making the best out of them, as is the tradition on the island of Santorini. After the food is ready, you will savor your creations and enjoy a lovely dinner.

Before you depart, take with you the recipes to try at home once more, as well as a cooking class certificate with your name printed on it.

What we will be cooking in this Santorini cooking class

Santorinian Salad: Cherry tomatoes, onions, cucumber, capers, chloro, a local traditional cheese, and virgin olive oil
Santorini’s fava beans with nuts and caramelized onions
Traditional fried tomato balls with tzatziki dip
Mussels “saganaki” with tomato, feta cheese sauce, and ouzo
Pork tenderloin in Santorinian tomato paste flavored with Vinsanto and rosemary served with sliced fresh fried potatoes.

Free Cancellation

Free cancellation is available for this Santorini cooking class up to 24 hours before the start of the experience

What's included, what's not

✔ Hands-on cooking class by an expert chef
✔ Lunch with your own creations
✔ Recipes of all the dishes you cooked to take back home
✔ Personalised certificate for attending and completing the cooking class
✖ Drinks and extra food

Health and safety

✔ Provider complies with local legislation and applicable health recommendations with regard to Covid-19 prevention measures

Description - What to expect

Experience the best tastes and flavors during a 3-hour Santorini cooking class. Add your touch while preparing some authentic Santorinian recipes under the guidance of an experienced chef. Learn how local products and herbs are traditionally blended to create dishes with unexpected simplicity and yet extremely tasteful.

This Santorini cooking class has been designed to offer guests an exquisite gastronomic experience. For the recipes, you only use local products, and you will learn the secrets of making the best out of them, as is the tradition on the island of Santorini. After the food is ready, you will savor your creations and enjoy a lovely dinner.

Before you depart, take with you the recipes to try at home once more, as well as a cooking class certificate with your name printed on it.

What we will be cooking in this Santorini cooking class

Santorinian Salad: Cherry tomatoes, onions, cucumber, capers, chloro, a local traditional cheese, and virgin olive oil
Santorini’s fava beans with nuts and caramelized onions
Traditional fried tomato balls with tzatziki dip
Mussels “saganaki” with tomato, feta cheese sauce, and ouzo
Pork tenderloin in Santorinian tomato paste flavored with Vinsanto and rosemary served with sliced fresh fried potatoes.