Pelion Cooking Class: Half-day Organic Farm Experience & Cooking Class in PelionFood and Wine experiences
Pelion Gastronomy
Pelion Cooking Class: Half-day Organic Farm Experience & Cooking Class in Pelion Food and Wine experiences
- Portaria. Greece
- €100.00 / person
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About this experience
✔ Health & safety measures apply✔ Small group experience
✔ Best-in-class activity
✔ No booking fees
DURATION: 3 hours
STARTING TIME: 11.00 am
MEETING POINT: Kritsa Gastronomy Hotel, Portaria, Pelion
LANGUAGES: English, Greek
OPENING SEASON: All year round
WHO CAN COME: Pelion Cooking Class is suitable for families and groups of friends. Children won't be served wine
Overview
Embark on a delightful culinary adventure in Pelion as you join a cooking class dedicated to traditional Pelion recipes. Immerse yourself in the authentic essence of Pelion as you visit an organic farm near the charming village of Portaria, where you'll uncover the region's culinary treasures.
Let this Pelion cooking class become the pinnacle of your Greek holiday, a memorable experience filled with unique flavors and culinary delights that will leave a lasting impression.
Highlights
◾Experience the beauty of Pelion as we take you to the Karaiskos Organic Farm, nestled on the slopes of Mt Pelion, offering stunning views of the Pagasitikos Gulf.◾Learn the traditional technique of creating open phyllo dough for the famous "spanakopita." ◾Harvest fresh vegetables and herbs from the farm's garden and use them to prepare a delectable assortment of dishes, including fluffy fried zucchini balls and refreshing cucumber yogurt dip.
◾Indulge in a feast of flavors as we serve the freshly baked spanakopita, accompanied by a crisp seasonal salad and a bottle of exquisite wine sourced from a Greek vineyard.
About this experience
✔ Health & safety measures apply✔ Small group experience
✔ Best-in-class activity
✔ No booking fees
DURATION: 3 hours
STARTING TIME: 11.00 am
MEETING POINT: Kritsa Gastronomy Hotel, Portaria, Pelion
LANGUAGES: English, Greek
OPENING SEASON: All year round
WHO CAN COME: Pelion Cooking Class is suitable for families and groups of friends. Children won't be served wine
Description - What to expect
Meet your host at the reception of the Kritsa Gastronomy Hotel in Beautiful Portaria, and we'll take a short drive of about 2 km to the Karaiskos Organic Farm. This farm is the perfect spot, nestled on the slopes of Mt Pelion, with breathtaking views of the Pagasitikos Gulf.Upon arrival, we'll greet you with a refreshing drink and give you a tour of the organic garden, where you can soak in the harmony and beauty of the surroundings. Feel free to collect the fresh ingredients you'll need for your cooking class.
During the class, you'll learn the traditional technique of making open phyllo dough for the famous "spanakopita." We'll fill it with a variety of fresh vegetables and herbs straight from the farm's garden, and then bake it in the oven. While the pie is cooking, we'll also prepare some delicious fluffy fried zucchini balls called "kolokythokeftedes" and a refreshing cucumber yogurt dip known as "tzatziki," using herbs from the garden. To complete the meal, we'll serve a fresh seasonal salad.
As our special welcome gesture, we'll offer you a cup of hot mountain tea or homemade sour cherry juice. Once the pie is ready, we'll bring it to the table along with the seasonal salad and a bottle of wine sourced from a Greek vineyard. It'll be a delightful feast for you to savor while enjoying the stunning surroundings.
Free Cancellation
Free cancellation is available for this Pelion cooking class up to 48 hours before the start of the experienceWhat's included, what's not
✔ Your local cook and guide✔ All cooking lesson ingredients
✔ Lunch with what you have cooked
✔ Local wine, and tsipouro
✔ Mountain tea and coffee
✔ Transportation to and from the farm
✔ Gift bag
✔ Your cooking class certificate
✖ Hotel pickup and drop-off
Health and safety
✔ Provider complies with local legislation and applicable health recommendations with regard to Covid-19 prevention measuresDescription - What to expect
Meet your host at the reception of the Kritsa Gastronomy Hotel in Beautiful Portaria, and we'll take a short drive of about 2 km to the Karaiskos Organic Farm. This farm is the perfect spot, nestled on the slopes of Mt Pelion, with breathtaking views of the Pagasitikos Gulf.Upon arrival, we'll greet you with a refreshing drink and give you a tour of the organic garden, where you can soak in the harmony and beauty of the surroundings. Feel free to collect the fresh ingredients you'll need for your cooking class.
During the class, you'll learn the traditional technique of making open phyllo dough for the famous "spanakopita." We'll fill it with a variety of fresh vegetables and herbs straight from the farm's garden, and then bake it in the oven. While the pie is cooking, we'll also prepare some delicious fluffy fried zucchini balls called "kolokythokeftedes" and a refreshing cucumber yogurt dip known as "tzatziki," using herbs from the garden. To complete the meal, we'll serve a fresh seasonal salad.
As our special welcome gesture, we'll offer you a cup of hot mountain tea or homemade sour cherry juice. Once the pie is ready, we'll bring it to the table along with the seasonal salad and a bottle of wine sourced from a Greek vineyard. It'll be a delightful feast for you to savor while enjoying the stunning surroundings.
Other listings from Pelion Gastronomy
- Pelion: 3-hour Pelion Cooking Class for Vegetarians
- Portaria. Greece , GR €100.00 / person