Pelion: 3-hour Pelion Cooking Class for VegetariansFood and Wine experiences

Pelion Gastronomy Pelion Gastronomy

Pelion: 3-hour Pelion Cooking Class for Vegetarians

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About this experience

✔ Health & safety measures apply
✔ Small group experience
✔ Best-in-class experience
✔ No booking fees

DURATION: 3 hours
STARTING TIME: 11.00 am
MEETING POINT: Kritsa Gastronomy Hotel, Portaria, Pelion
LANGUAGES: English, Greek
OPENING SEASON: All year round
WHO CAN COME: Pelion Cooking Class is suitable for families and groups of friends. Children won't be served wine

Overview

Elevate your Greek holiday experience by partaking in an authentic Pelion cooking class set amidst the serene beauty of an organic farm near the charming village of Portaria. Immerse yourself in the region's culinary riches as you embark on a culinary journey like no other. From learning traditional cooking techniques to discovering unique local ingredients, this Pelion cooking class promises to be the highlight of your Greece getaway.

Delight in the flavors, aromas, and cultural heritage that come together in each dish, as you gain valuable insights into the rich culinary traditions of Pelion. Prepare to create lasting memories and take home the skills to recreate the authentic tastes of this remarkable region long after your holiday comes to an end.

Highlights

◾Immerse yourself in nature as you stroll through the vibrant garden, handpicking fresh ingredients that will be used in the preparation of your meal.
◾Connect with the land, learn about sustainable farming practices, and gain a deeper appreciation for the importance of using locally sourced ingredients.
◾Relish the flavors of traditional Pelion cuisine as you gather around a table in a warm and friendly atmosphere.
◾Engage in lively conversations with fellow participants and your knowledgeable instructors, as you enjoy the fruits of your labor and embrace the true essence of Greek hospitality.
◾Allow the beauty of the surrounding landscape to captivate your senses as you take in the sweeping vistas from the cooking class venue.

These highlights combined offer a holistic culinary journey, fusing hands-on cooking, delightful flavors, and awe-inspiring scenery, making your Pelion cooking class an unforgettable and cherished memory of your Greek holiday.

About this experience

✔ Health & safety measures apply
✔ Small group experience
✔ Best-in-class experience
✔ No booking fees

DURATION: 3 hours
STARTING TIME: 11.00 am
MEETING POINT: Kritsa Gastronomy Hotel, Portaria, Pelion
LANGUAGES: English, Greek
OPENING SEASON: All year round
WHO CAN COME: Pelion Cooking Class is suitable for families and groups of friends. Children won't be served wine

Description - What to expect

Begin your culinary journey by meeting your gracious host at the reception of the Kritsa Gastronomy Hotel in the enchanting village of Portaria. From there, embark on a short, scenic drive of approximately 2 km to reach the Karaiskos Organic Farm. Nestled on the slopes of majestic Mount Pelion, overlooking the breathtaking expanse of Pagasitikos Bay, this idyllic setting provides the perfect backdrop for your Pelion cooking adventure. Upon arrival, be warmly greeted with a refreshing drink, setting the tone for a delightful culinary exploration.

Take a leisurely tour of the organic garden, allowing yourself to fully appreciate the harmonious beauty and serene atmosphere that envelops the farm. Explore rows of vibrant vegetables, aromatic herbs, and fragrant flowers, gaining a deeper understanding of the farm's commitment to organic and sustainable practices. As you wander, handpick the fresh and seasonal ingredients that will serve as the foundation for your cooking lesson, forging a direct connection between the land and the flavors that will grace your plate.

Under the expert guidance of a skilled chef, learn the art of cooking with the abundant produce that thrives in Pelion's fertile soils. Engage in the preparation of "Briam," a tantalizing dish of oven-baked vegetables showcasing the diversity and flavors of the season's harvest. While the "Briam" slowly cooks to perfection, delve into the secrets of crafting "Tirokouloura," a traditional local cheese pie made with lovingly handmade phyllo.

Discover the careful balance of flavors and textures that make this pie a beloved Pelion specialty. Additionally, master the art of making "Strapatsada," a classic Greek omelet brimming with the vibrant essence of tomatoes from the farm's kitchen garden and eggs freshly gathered from the chicken coop. Throughout the class, the chef will impart valuable culinary techniques and insights, ensuring that you gain a comprehensive understanding of Pelion's gastronomic heritage.

Free Cancellation

Free cancellation is available for this Pelion cooking class up to 48 hours before the start of the experience

What's included, what's not

✔ Your local cook and guide
✔ All cooking lesson ingredients
✔ Your food creations served with seasonal salad
✔ Local wine, and tsipouro
✔ Mountain tea and coffee
✔ Transportation to and from the farm
✔ Gift bag
✔ Participation diplomas
✖ Hotel pickup and drop-off

About the area

Karaiskos Farm in Pelion is a captivating organic farm nestled on the slopes of Mount Pelion, offering a delightful blend of natural beauty, sustainable agriculture, and authentic culinary experiences. Situated overlooking the picturesque Pagasitikos Bay, the farm boasts panoramic views that enhance the serene ambiance. Visitors to Karaiskos Farm can explore the meticulously maintained organic garden, where a variety of seasonal vegetables, aromatic herbs, and vibrant flowers thrive.

The farm embraces eco-friendly practices, ensuring that the ingredients used in their culinary offerings are of the highest quality and sourced directly from the land. With its idyllic setting and commitment to sustainability, Karaiskos Farm provides a serene retreat and an opportunity to connect with nature while discovering the rich flavors and culinary traditions of the Pelion region.

Health and safety

✔ Provider complies with local legislation and applicable health recommendations with regard to Covid-19 prevention measures

Description - What to expect

Begin your culinary journey by meeting your gracious host at the reception of the Kritsa Gastronomy Hotel in the enchanting village of Portaria. From there, embark on a short, scenic drive of approximately 2 km to reach the Karaiskos Organic Farm. Nestled on the slopes of majestic Mount Pelion, overlooking the breathtaking expanse of Pagasitikos Bay, this idyllic setting provides the perfect backdrop for your Pelion cooking adventure. Upon arrival, be warmly greeted with a refreshing drink, setting the tone for a delightful culinary exploration.

Take a leisurely tour of the organic garden, allowing yourself to fully appreciate the harmonious beauty and serene atmosphere that envelops the farm. Explore rows of vibrant vegetables, aromatic herbs, and fragrant flowers, gaining a deeper understanding of the farm's commitment to organic and sustainable practices. As you wander, handpick the fresh and seasonal ingredients that will serve as the foundation for your cooking lesson, forging a direct connection between the land and the flavors that will grace your plate.

Under the expert guidance of a skilled chef, learn the art of cooking with the abundant produce that thrives in Pelion's fertile soils. Engage in the preparation of "Briam," a tantalizing dish of oven-baked vegetables showcasing the diversity and flavors of the season's harvest. While the "Briam" slowly cooks to perfection, delve into the secrets of crafting "Tirokouloura," a traditional local cheese pie made with lovingly handmade phyllo.

Discover the careful balance of flavors and textures that make this pie a beloved Pelion specialty. Additionally, master the art of making "Strapatsada," a classic Greek omelet brimming with the vibrant essence of tomatoes from the farm's kitchen garden and eggs freshly gathered from the chicken coop. Throughout the class, the chef will impart valuable culinary techniques and insights, ensuring that you gain a comprehensive understanding of Pelion's gastronomic heritage.
Pelion Gastronomy

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