Description - What to expect

Start your Cancun cooking class with a hassle-free pick-up from your hotel and meet your expert chef. Listen to an introduction to Mexican cuisine and what makes it unique and then head to the local market to buy a variety of herbs, vegetables, meat and seafood. Learn how to choose the best ingredients and have some fun mixing up with the locals.

Then, head back to your cooking class venue and start preparing authentic Mexican recipes under the instructions of your chef that would include:

◾ Guacamole: Simple, yet difficult to accomplish to perfection, learn how to prepare this avocado and pico de gallo appetizer
◾ Handmade tortillas: Learn the secret behind this national dish that Mexicans love
◾ Sopes: Kind of like a taco, but with a ticker base and different toppings
◾ Enchiladas: Rolled up tacos drowned in green or red sauce topped with cream, cheese and onion
◾ Arroz con Leche: Traditional dessert made with rice, milk and sugar
◾ Margaritas

During the Cancun cooking class, enjoy free refreshments, fresh fruit, pastries and Mexican-filtered coffee. When your food is well prepared and cooked sit down to enjoy a meal and taste authentic Mexican food. Your Cancun cooking class comes to an end with a drop-off at your hotel.