Milos Cooking Class: 3-hour Hands-on Cooking Class in Milos IslandFood and Wine experiences

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Milos Cooking Class: 3-hour Hands-on Cooking Class in Milos Island

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Overview

Take a cooking class lesson while you are visiting Milos and learn from your experienced chef all about the cooking culture and food traditions of this beautiful and exotic Cycladic island. During your cooking class lesson in Milos take a culinary journey and discover delicious recipes.

DURATION: 3 hours
STARTING TIME: 11.00 am
MEETING POINT: Adamas town, by the port
LANGUAGES: English, Italian, Greek
OPENING SEASON: May to October
WHO CAN COME: Anyone can come, however, this activity is not suitable for children

Highlights

◾ Learn about traditional recipes and Milian dishes
◾ Enjoy collecting fresh vegetables from the garden
◾ Indulge in a delicious Greek Lunch prepared by yourself

Description - What to expect

Your cooking class lesson begins with a welcome drink and an introduction to Cycladic cuisine to give you a perspective of the natural environment and the island's history and culture that have shaped the cooking food traditions. Have a quick tour of the facilities used to prepare the food (the fresh lasagna press, the wood oven, etc). Your cooking class lesson starts from the garden, where you will collect the fresh vegetables needed to prepare the various dishes.

Hands-on to try new flavours, taste delicious local cheese and wine and get introduced to the history behind some of the recipes, learning how the local culture and herbs have contributed to the evolution of each one of the dishes. During your cooking class, you will prepare some authentic recipes at which stage you are going to savor your own creations with free wine included.

What's included, what's not

✔ Your chef and instructor
✔ Full lunch and drinks
✔ Fresh vegetables and ingredients
✖ Hotel pick up/drop off is not included

Cutoff time before activity

  • 3 days

Good to know

Due to COVID-19 schedules have heavily disrupted. Please make your booking at least 3 days in advance

Description - What to expect

Your cooking class lesson begins with a welcome drink and an introduction to Cycladic cuisine to give you a perspective of the natural environment and the island's history and culture that have shaped the cooking food traditions. Have a quick tour of the facilities used to prepare the food (the fresh lasagna press, the wood oven, etc). Your cooking class lesson starts from the garden, where you will collect the fresh vegetables needed to prepare the various dishes.

Hands-on to try new flavours, taste delicious local cheese and wine and get introduced to the history behind some of the recipes, learning how the local culture and herbs have contributed to the evolution of each one of the dishes. During your cooking class, you will prepare some authentic recipes at which stage you are going to savor your own creations with free wine included.
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