Pelion Gastronomy: 3.5-hour Hands-on Cooking Class and Gastronomy Adventure in PelionFood and Wine experiences

Amanita Amanita
Gofreedly Original ExperienceGofreedly Original Experience

Pelion Gastronomy: 3.5-hour Hands-on Cooking Class and Gastronomy Adventure in Pelion

+ More details

Need help?

Text on Whatsapp +306946602365 or email support@gofreedly.com

About this experience

✔ Health & safety measures apply
✔ Small group experience
✔ Best-in-class activity
✔ No booking fees

DURATION: 3.5 hours
STARTING TIME: 5.00 pm
MEETING POINT: Amanita Guesthouse, Tsagarada, Pelion
LANGUAGES: English & Greek
MOBILE TICKET: Use your phone or print your ticket
OPENING SEASONS: May to September, every Tuesday and Friday
WHO CAN COME: Pelion cooking class is suitable for anyone interested in local Greek gastronomy

Overview

Immerse yourself in the flavors of Pelion with a hands-on gastronomy cooking class that unveils the secrets of the region's culinary heritage. Delve into the strong bond between the local cuisine and the art of foraging and cultivating aromatic herbs, greens, and vegetables in the quaint traditional gardens of Pelion.

Engage with your knowledgeable host, who will guide you through the intricacies of the local gastronomy, sharing in-depth knowledge and anecdotes in a warm and welcoming atmosphere that feels just like home. This Pelion gastronomy cooking class promises an authentic and enriching experience that will leave you with a deeper appreciation for the region's culinary traditions.

Highlights

◾Immerse yourself in a memorable gastronomy experience amidst the lush greenery of Mount Pelion.
◾Engage your senses as you explore the flavors, aromas, and textures of the local cuisine, creating lasting memories of culinary delight in this picturesque setting.
◾Discover the authentic tastes of Pelion and delve into the rich gastronomic traditions of the region.
◾Listen to your knowledgeable host as they share fascinating stories and insights about the mythical Centaurs said to have inhabited Pelion.
◾Gain a deeper understanding of the region's cultural heritage, connecting the dots between its folklore and culinary traditions, adding an extra layer of intrigue to your gastronomy experience.

About this experience

✔ Health & safety measures apply
✔ Small group experience
✔ Best-in-class activity
✔ No booking fees

DURATION: 3.5 hours
STARTING TIME: 5.00 pm
MEETING POINT: Amanita Guesthouse, Tsagarada, Pelion
LANGUAGES: English & Greek
MOBILE TICKET: Use your phone or print your ticket
OPENING SEASONS: May to September, every Tuesday and Friday
WHO CAN COME: Pelion cooking class is suitable for anyone interested in local Greek gastronomy

Description - What to expect

During your Pelion gastronomy cooking class, prepare to embark on a truly immersive culinary journey as we introduce you to authentic homemade recipes in an experiential and hands-on way. Your friendly and knowledgeable host will guide you through the process, starting with a visit to the herbs and organic garden of Amanita Guesthouse to handpick the freshest ingredients for your dishes. Immerse yourself in the art of Pelion-style cooking, which embraces the abundant use of locally grown herbs, greens, and vegetables.

Under the expert guidance of your host, you will learn to prepare two beloved dishes that are cherished by local families, as described in the culinary book "The Culinary Curiosity of a Hotelier" by Filaretos. As you cook, indulge in a glass of the flavorful local spirit, Tsipouro, enhancing your culinary experience with a touch of local tradition.

Once everything is skillfully prepared, it's time to sit back, relax, and savor the fruits of your labor. Enjoy the freshly cooked food paired with homemade organic wine, allowing the flavors to dance on your palate. As you dine, your host will share intriguing stories, including tales of the mythical Centaurs who, according to ancient mythology, once roamed the lands of Pelion.

This Pelion gastronomy cooking class promises an immersive, educational, and delectable experience that celebrates the rich culinary heritage of the region and weaves in elements of local mythology, leaving you with a deep appreciation for Pelion's gastronomic traditions and cultural legends.

Free Cancellation

Free cancellation is available for this Pelion gastronomy cooking class up to 48 hours before the start of the experience

What's included, what's not

Dinner includes appetizers, salad, local cheese, home-made bread and two courses cooked by our guests. For dessert, we will serve home-made local fruit sweets for which the whole Pelion is famous for. The content of the first and main courses depend on the season and the production of our garden

About the area

Tsagarada, a picturesque village nestled in the verdant slopes of Mount Pelion, is a hidden gem that captivates visitors with its natural beauty and traditional charm. Adorned with lush forests, ancient plane trees, and cascading streams, Tsagarada offers a serene escape into nature. Explore the stone-paved paths that wind through the village, revealing charming traditional houses and idyllic squares.

Delight in the warm hospitality of the locals, savoring traditional cuisine in cozy taverns and experiencing the relaxed pace of village life. Tsagarada invites you to immerse yourself in its tranquility and experience the enchanting allure of Pelion's mountainous landscapes.

Health and safety

✔ Provider complies with local legislation and applicable health recommendations with regard to Covid-19 prevention measures

Description - What to expect

During your Pelion gastronomy cooking class, prepare to embark on a truly immersive culinary journey as we introduce you to authentic homemade recipes in an experiential and hands-on way. Your friendly and knowledgeable host will guide you through the process, starting with a visit to the herbs and organic garden of Amanita Guesthouse to handpick the freshest ingredients for your dishes. Immerse yourself in the art of Pelion-style cooking, which embraces the abundant use of locally grown herbs, greens, and vegetables.

Under the expert guidance of your host, you will learn to prepare two beloved dishes that are cherished by local families, as described in the culinary book "The Culinary Curiosity of a Hotelier" by Filaretos. As you cook, indulge in a glass of the flavorful local spirit, Tsipouro, enhancing your culinary experience with a touch of local tradition.

Once everything is skillfully prepared, it's time to sit back, relax, and savor the fruits of your labor. Enjoy the freshly cooked food paired with homemade organic wine, allowing the flavors to dance on your palate. As you dine, your host will share intriguing stories, including tales of the mythical Centaurs who, according to ancient mythology, once roamed the lands of Pelion.

This Pelion gastronomy cooking class promises an immersive, educational, and delectable experience that celebrates the rich culinary heritage of the region and weaves in elements of local mythology, leaving you with a deep appreciation for Pelion's gastronomic traditions and cultural legends.